My Chicken Noodle Casarole
Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, My Chicken Noodle Casarole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
My Chicken Noodle Casarole is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. My Chicken Noodle Casarole is something that I have loved my whole life.
Many things affect the quality of taste from My Chicken Noodle Casarole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Chicken Noodle Casarole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Chicken Noodle Casarole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Chicken Noodle Casarole estimated approx 2 hours.
To get started with this recipe, we have to first prepare a few ingredients. You can have My Chicken Noodle Casarole using 21 ingredients and 6 steps. Here is how you cook that.
I made this up at work. I am an in-home care aide. I had to make the client dinner. I just used what I had on hand. If you don't have something or prefer a different type of what's asked use that.
Ingredients and spices that need to be Prepare to make My Chicken Noodle Casarole:
- 1 (5 oz) can chicken
- 1 (10.5 oz) can cream of mushroom soup
- 1 (10.5 can) cream of celery soup
- 1/2 cup milk (I used 2%, but you can use whatever you have)
- 1/2 cup beef broth (this is all I had on hand)
- 1 chicken drum stick
- 3 chicken thighs
- 1 can corn
- 1 cup frozen water veggie blend (cauliflower and broccoli)
- Utencels
- 1 baking sheet big enough to put chicken on
- 1 large mixing bowl
- Rubber spatula
- 1 spoon for mixing
- Casserole pan (2.5 quart)
- 4 qt sauce pan
- serving spoon Large
- Notes
- Use about 2.5 lbs chicken. I just used what I had on hand
- For the milk use what ever you prefer or have
- I'd recommend chicken broth. I only had beef broth on hand
Instructions to make to make My Chicken Noodle Casarole
- Preheat oven to 350
- Place chicken on backing sheet and bake for 30 min. Set aside to cool
- In the large mixing bowl mix all ingredients besides noodles and chicken together
- Shread the chicken and put in bowl. Mix together
- Cook egg noodles for about 10 min. Drain put in mixing bowl. Stir till combine.
- Pour in 2.5 qt casserole pan and bake 1 hour.
As your experience and also self-confidence expands, you will certainly find that you have extra all-natural control over your diet plan as well as adjust your diet to your personal preferences gradually. Whether you wish to serve a recipe that makes use of fewer or more components or is a little bit more or less spicy, you can make straightforward changes to accomplish this objective. In other words, begin making your recipes in a timely manner. When it comes to basic food preparation skills for novices you don't need to learn them yet only if you grasp some simple cooking methods.
This isn't a full overview to fast as well as very easy lunch recipes yet its good something to chew on. With any luck this will get your innovative juices moving so you can prepare tasty meals for your family members without doing too many square meals on your trip.
So that's going to wrap it up with this special food Easiest Way to Prepare Speedy My Chicken Noodle Casarole. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!