Broccoli-Cheddar Chicken Casserole
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Broccoli-Cheddar Chicken Casserole. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Broccoli-Cheddar Chicken Casserole is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Broccoli-Cheddar Chicken Casserole estimated approx 45 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Broccoli-Cheddar Chicken Casserole using 13 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Broccoli-Cheddar Chicken Casserole:
- 3 C broccoli-cheddar soup
- 3 C shredded chicken
- 2 cloves garlic; creamed
- 1 T fresh rosemary
- 1 t crushed pepper flakes
- 3/4 oz basil; chiffonade
- 1/2 red onion; julienne
- 1/4 C champagne vinegar
- 1 large pinch kosher salt & black pepper
- 1 C french fried onions
- 1/3 C Italian seasoned breadcrumbs
- 1/4 C grated parmesean
- as needed butter
Steps to make to make Broccoli-Cheddar Chicken Casserole
- Combine ingredients soup through salt and pepper in a large mixing bowl. Mix well.
- Butter a large casserole dish. Transfer soup mixture. Top with onions and breadcrumbs. Sprinkle parmesean atop.
- Spray a piece of foil with non-stick cooking spray. Cover. Bake at 375° for 30 minutes. Uncover. Cook an additional 15 minutes or until chicken is thoroughly reheated and casserole is bubbly with a crunchy crust.
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So that's going to wrap this up with this exceptional food Steps to Prepare Ultimate Broccoli-Cheddar Chicken Casserole. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!