Aunt Barb'S Chicken Corn Soup

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Aunt Barb's Chicken Corn Soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Aunt Barb's Chicken Corn Soup is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Aunt Barb's Chicken Corn Soup is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Aunt Barb's Chicken Corn Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aunt Barb's Chicken Corn Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aunt Barb's Chicken Corn Soup is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Aunt Barb's Chicken Corn Soup using 8 ingredients and 7 steps. Here is how you cook that.

The way Missy likes it...

Ingredients and spices that need to be Make ready to make Aunt Barb's Chicken Corn Soup:

1. 1 whole chicken
2. 3 cans sweet corn
3. 6 boiled eggs
4. 2 stalks celery, chopped
5. 1 onion, diced
6. 1 tbsp parsley
7. 4 cubes chicken boullion
8. 2 Tbsp minced garlic

Instructions to make to make Aunt Barb's Chicken Corn Soup

1. Boil whole chicken until fully cooked
2. While chicken and eggs are cooking, cut up vegetables.
3. Once eggs are boiled, remove shells once cooled. Cut and remove yolks. Dice whites and set aside. Throw away shells and yolks.
4. Once chicken is cooked, remove to cool and add vegetables to cook. Bring to a simmering boil.
5. After chicken is cooled enough, remove skin and set aside/throw away. Pick meat off bone and shred/cut to small pieces.
6. Put chicken, parsley, eggs, bouillon, and garlic in pot.
7. Cook on low until vegetables are to preferred hardness. Salt and pepper to taste.

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So that's going to wrap it up for this special food Simple Way to Make Super Quick Homemade Aunt Barb's Chicken Corn Soup. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!