Step-by-Step Guide to Make Favorite Beef Steak With Black Garlic Sauce
Hello everyone, this is me, Dave, welcome to my recipe page. Today I will show you how to prepare a unique dish, a quick step-by-step preparation of beef steak with black garlic sauce. This is one of my favorite recipes. This time I will make it a little tastier. It will be very beautiful.
Let’s face it, cooking is not the top priority in the life of every man, woman or child on this planet. In fact, more and more people are figuring out how to make cooking a priority in their lives. This means that people often rely on a combination of energetic foods and packaged foods instead of spending their time and energy preparing healthy foods for our families and personal tastes.
The same is often true for lunch when we use our creative efforts to make a quick and easy but tasty meal and not a shoulder bowl or pasta box, cheese box or anything like that. You will find many ideas in this report and hope that not only did it give you a good start to completing your lunch, but we all try to discover ourselves and try new things in a moment. With myself.
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Beef steaks, including black garlic sauce, have a huge impact on the quality of the taste, starting with the type of ingredients, then the choice of fresh ingredients and the way the food is prepared and served. If you want to cook beef steak with black garlic sauce at home, do not worry, because once you know the technique, this dish can make a great special dish.
The amount that can be given to make steak with black garlic sauce is 2 servings. So make sure this section is enough to serve you and your loved ones.
To start this particular recipe, we need to prepare some ingredients. You can cook steak with black garlic sauce using 15 ingredients and 9 steps. How do you cook it?
I bought black garlic, so I wanted to try it. Recipe of Kazihara Ator
Ingredients and spices to make steak with black garlic sauce:
- 1 or 2 slices of steak
- Every 1 pinch of salt, large black pepper
- 1 tablespoon butter, butter
- black garlic sauce:
- 10 cloves of black garlic
- 1/2 UI
- 1 teaspoon flour
- 100 ml of water
- 2 tablespoons each tomato sauce, s
- Every 1 tablespoon honey, soy sauce
- 1 pinch of thick black pepper
- Bykos
- 1 cup pasta salad
- 1 bunch of baby leaves
- 1 pinch of peas cooked in salted water
Steps of preparing steak with black garlic sauce
- Sprinkle lightly with salt and thick black pepper on one side of the steak.
- Heat the butter and butter in a pan and cook the steak to your liking.
- Remove from pan when cooked.
- Finely chop the black garlic and finely chop the onion.
- Use the oil left over from the steak to fry the onions.
- If the onion is brown and fragrant,
- Add the flour and continue to fry until no powder and lumps remain.
- Add the black garlic sauce ingredients and mix. Simmer gently for about a minute until ready.
- Transfer to a plate and serve with any side dish you want.
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So we’re going to round it up for this wonderful dish with super quick homemade steak with black garlic sauce. Thanks so much for reading. I'm sure you can do it at home. Future homemade recipes will have even more interesting dishes. Remember to mark this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. go cook!