Easiest Way to Make Perfect Ramen Noodle Salad

Hello everyone, have a nice day today. Today we are going to make another dish, which is the easiest way to make the perfect ramen noodle salad. This is one of my favourites. This time I'm going to make it a little unique. It will smell and look great.
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Many things affect the flavor of Ramen Noodle Salad, from the types of ingredients, to the choice of fresh ingredients, to the skill of cutting, preparing and serving them. If you want to make a delicious ramen noodle salad at home, don't worry because if you already know the trick, you can use this dish as a great topping.
The number of servings to prepare Ramen Noodle Salad is 6 servings. So make sure that this portion is enough for you and your beloved family.
The cooking time for Ramen Noodles Salad is also estimated to be around 10 minutes.
To get started with this particular recipe, we first need to prepare some ingredients. You can make ramen noodle salad with 7 ingredients and 4 steps. Here's how you can achieve that.
Very tasty and easy to prepare!
Ingredients and Spices for Ramen Noodle Salad:
- 16 ounce bag of coleslaw mix
- 2 packets of ramen noodles with oriental flavor
- 1/2 cup sugar
- 2 teaspoons soy sauce
- 1/3 cup sesame oil
- 2 Packs Of Hot Pasta Flavor
- 2 tablespoons of white vinegar
Steps to make ramen noodle salad
- Cut the raw pasta and mix it with the cabbage salad
- Mix all other ingredients in a separate bowl
- Pour the liquid mixture over the pasta mixture and the cabbage salad
- The longer the pasta stays in juice, the softer it becomes
While this is by no means the ultimate guide to cooking a quick and easy dinner, it is good food for thought. The harsh truth is that it gets the creative juices flowing so you can prepare a great dinner for your family without overcooking in the process.
So we close with this excellent dish, the homemade Ramen Noodle Salad. thank you for reading. I'm sure you'll do that at home. There will be more interesting dishes in the upcoming home recipes. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Go cook!