Moroccan Style Lentil Soup

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Moroccan Style Lentil Soup. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Moroccan Style Lentil Soup is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Moroccan Style Lentil Soup is something which I have loved my whole life.

Many things affect the quality of taste from Moroccan Style Lentil Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moroccan Style Lentil Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moroccan Style Lentil Soup is 4-6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moroccan Style Lentil Soup estimated approx 1 hr.

To get started with this recipe, we have to prepare a few ingredients. You can cook Moroccan Style Lentil Soup using 13 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Moroccan Style Lentil Soup:

1. 1 white onion, chopped finely
2. 3 celery sticks, chopped finely
3. 4-5 tomatoes, grated
4. 1/2 cup small black lentils, soaked overnight
5. 1/2 cup white rice
6. 1 tbs sweet paprika
7. 2 tbs chicken consommé powder
8. 1 teaspoon tomato paste (optional)
9. 1 teaspoon salt
10. 1 teaspoon turmeric
11. 1/2 teaspoon turmeric
12. 4 tbs Vegetable / Canola oil
13. Boiling water

Instructions to make to make Moroccan Style Lentil Soup

1. Use a medium size soup pot
2. Add grated tomatoes and stir fry for 2-3 minutes
3. Add chopped celery sticks and stir fry for 1 minute
4. Add boiling water to cover 3/4 of the pot
5. Add all spices, stir and cover the pot for 5 minutes
6. Add rice and lentils and cook on a high heat for 10 minutes
7. Lower the heat and cook for another 30-40 minutes
8. Fry onion in canola oil until golden brown

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Homemade Moroccan Style Lentil Soup. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!