Easy Chicken & Cheese Enchiladas
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easy Chicken & Cheese Enchiladas. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Easy Chicken & Cheese Enchiladas is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Easy Chicken & Cheese Enchiladas is something which I have loved my entire life.
Many things affect the quality of taste from Easy Chicken & Cheese Enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Chicken & Cheese Enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Chicken & Cheese Enchiladas is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Chicken & Cheese Enchiladas estimated approx 40 mins.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook Easy Chicken & Cheese Enchiladas using 9 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Easy Chicken & Cheese Enchiladas:
- 1 can (10 3/4 oz) Cambell's Condensed Cream of Chicken Soup
- 1/2 cup sour cream
- 1 cup Pace Picante sauce
- 2 tsp chili powder
- 2 cups chopped cooked chicken
- 1/2 cup shredded Monterey Jack cheese
- 6 flour tortillas (6"), warmed
- 1 small tomato, chopped
- 1 green onion, sliced
Instructions to make to make Easy Chicken & Cheese Enchiladas
- Preheat oven to 350°F.
- Stir the soup, sour cream, picante sauce and chili powder in a medium bowl.
- Stir 1 cup picante sauce mixture, chicken and cheese in large bowl.
- Divide chicken mixture among tortillas. Roll up the tortillas and place seamside up in 2-qt shallow baking dish. Pour remaining picante sauce mixture over filled tortillas. Cover baking dish.
- Bake in oven for 40 min. or until enchiladas are hot and bubbling. Top with tomato and onion.
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This isn't a total guide to fast and simple lunch dishes yet its great food for thought. Hopefully this will certainly obtain your creative juices streaming so you can prepare delicious meals for your household without doing way too many heavy meals on your trip.
So that's going to wrap it up with this special food Recipe of Perfect Easy Chicken & Cheese Enchiladas. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!