Spinach Artichoke Soup

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Spinach Artichoke Soup. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Spinach Artichoke Soup is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Spinach Artichoke Soup is something which I have loved my entire life.

Many things affect the quality of taste from Spinach Artichoke Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach Artichoke Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Spinach Artichoke Soup estimated approx 30 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Spinach Artichoke Soup using 10 ingredients and 6 steps. Here is how you can achieve it.

I love Spinach Artichoke Dip and decided it would make an excellent soup. The family loves it. We serve it with pan toasted bread seasoned with Garlic Butter.

Ingredients and spices that need to be Prepare to make Spinach Artichoke Soup:

1. 16 oz Fresh Spinach
2. 2 Cups Broth (Chicken, Beef, or Vegetable)
3. 14 oz Can Artichokes, drained
4. 3 Tbsp Butter
5. 1 Large Onion
6. 3 Tbsp Flour
7. 2 1/2 Cups Milk
8. 2 Tbsp Lemon Juice
9. 1 Cup Grated Parmesean
10. to taste Salt and pepper

Steps to make to make Spinach Artichoke Soup

1. Individually. Roughly chop Fresh Spinach, Onion, and Artichokes in Food Processor, or by hand.
2. In a large pot melt butter. Saute onions in melted butter until they are soft. Careful not to scorch them.
3. Add flour and stir until smooth. Heat thoroughly to allow the flour to absorb the flavor.
4. Gradually whisk in the milk. Heat until thickened.
5. Stir in Artichokes, Spinach, Lemon Juice, Parmesan Cheese, Broth, and season to taste.
6. Bring to a slow simmer for about 10 minutes. Do NOT boil.

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So that is going to wrap this up for this special food Simple Way to Make Favorite Spinach Artichoke Soup. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!