Shrimp And Choy Sum With Jackfruit In Egg Broth
Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Shrimp And Choy Sum With Jackfruit In Egg Broth. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Shrimp And Choy Sum With Jackfruit In Egg Broth is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Shrimp And Choy Sum With Jackfruit In Egg Broth estimated approx 15 mins.
To begin with this recipe, we must prepare a few components. You can cook Shrimp And Choy Sum With Jackfruit In Egg Broth using 9 ingredients and 4 steps. Here is how you cook that.
MY VERSION
A LIGHTLY SWEET JACKFRUIT SIDE DISH TO BRIGHT UP THE CHINESE NEW YEAR MEALS ðððððððððððð
LOVING IT
Ingredients and spices that need to be Take to make Shrimp And Choy Sum With Jackfruit In Egg Broth:
- 1 tbsp dice garlic
- 3 large shrimp / prawn
- 1 large egg
- 1 cup any stock or 1 bottle of essence of chicken
- dash salt
- 1 cup slice jackfruit
- 1 tbsp dice scallions
- 1 small onion
- 3 cup choy sum or any green vegetables
Steps to make to make Shrimp And Choy Sum With Jackfruit In Egg Broth
- With oil saute the fine dice garlic and onion with shrimp/ prawn then add choy sum or any green vegetables with the stock and bring it to a simmer
- Off heat and immediately Add in the beaten egg and stir gently 2 circle only and let the egg set ( do not over stir ,as it will cause the broth to be very cloudy )
- Once eggs are set on the heat and add seasoning, the slice jackfruit and scallion mix well and serve
- BELOW ARE ANOTHER JACKFRUIT RECIPES, I AM GLAD TO SHARE WITH YOU
https://cookpad.com/us/recipes/404893-jackfruit-and-onion-in-teriyaki-sauce
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