Simple Way to Make Perfect Warm Rice & Olive Salad

Hi everyone, I'm Brad and welcome to my recipe page. Today I will show you how to make a dish, a step by step guide to quickly make Homemade Olive Salad with Hot Rice. This is one of my favorite cooking recipes. This time I'll make it a little unique. It will be delicious.

Let's face it, cooking is not the top priority in the lifestyle of every person, woman or child on earth. In fact, too many people have had to realize how important cooking is to their lives. That means people often turn to canned foods and formula instead of spending their time preparing healthy meals for family and personal enjoyment.

Which generally means that at any point in the cooking cycle, someone else is likely to cook less or better than you personally. Rest assured, even the best of us have bad days when it comes to cooking. There are many men and women who cook for different reasons. Someone cooks to eat and survive, and someone cooks because he really loves to eat. Some people cook when they are emotionally traumatized, while others cook out of sheer boredom. Whatever your reason for cooking or learning to cook, you should always start with the basics.

Many will say that eating healthy is worth more than preparing pre-packaged foods with supplements and calories. The thing is, when you compare the costs to future non-compliance health care bills, they seem pretty dull by comparison. Yes, higher quality foods cost more. In many cases, it is a simple fact of everyday life. However, as you learn to control portion sizes and eat the right portions, you may find that you're spending less because you're eating the right amount of food you need to live a busy, active life.

Many factors influence the taste of a warm rice and olive salad, from the type of ingredients to the choice of fresh ingredients, the ability to cut the dishes, and the way they are prepared and served. Do not worry if you want to prepare a delicious Spicy Rice and Olive Salad at home because if you already know how to do it, this dish can serve as a special delicacy.

The number of servings that can be served to prepare a warm rice and olive salad is 4 servings. So make sure this serving is enough to feed you and your loving family.

To get started with this recipe, we need to prepare a few ingredients. With 12 ingredients and 12 steps you can prepare a warm rice and olive salad. This is how you can get it.

Very soft and very good flavor. It was perfect with my fajitas!

Ingredients and spices to prepare a warm salad with rice and olives:

1. 4 spring onions
2. 1 clove garlic, very finely minced
3. 1 red bell pepper
4. 1 small can of chopped black olives
5. 12 cherry tomatoes
6. 4 tablespoons chopped parsley
7. 3/4 teaspoon cumin
8. 1 salt and pepper to taste
9. 2 tablespoons olive oil
10. 3 cups long-grain white rice, cooked and cooled (but still warm)
11. 1 juice of half a lemon
12. 3/4 teaspoon paprika

Steps to prepare a warm salad of rice and olives

1. Reserve the cooked rice, cool but still hot.
2. Cut the pepper into cubes.
3. chop the onions.
4. In a saucepan or saucepan, combine the oil, onion, olives, chili, chili powder, cumin, garlic, and lemon juice.
5. increase heat and simmer just 3 minutes, until parsley is soft and wilted
6. Meanwhile, cut the tomatoes into quarters.
7. put in the pot/pan. cook for another minute until tomatoes are hot.
8. turn off the heat and add the rice. get your coat.
9. pour into serving bowl.
10. Serve.
11. great served with fajitas! :) or tacos.
12. it takes about 4-5.

While this isn't the end of a guide to making quick and easy meals, it's a good food for thought. The harsh reality is that it will boost your creativity, allowing you to cook great meals for your family without resorting to a terribly heavy kitchen.

This is how it all ends with this simple and particular way of preparing a warm salad of rice and olives. Thanks for your time. I'm sure you can do it at home. There are also other interesting recipes to cook at home. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Go cook!