Simple Way to Make Favorite Curry Butter Squash Salad
Hello everyone, I hope you have a nice day today. Today we are preparing an unusual dish, a super quick homemade pumpkin salad with butter and curry. One of my favorites. I make it a little special for myself. It will be fragrant and sweet.
When it comes to preparing healthy meals for the family, the layout is clear. The good news is that there are some very healthy recipes, but the healthy nature of these recipes is mostly covered. In such cases, what you don't know shouldn't hurt (except for allergies, which you never know).
The same is true for dinner, often when we eat a box of soup, a box of macaroni and cheese, or something similar, instead of putting our creative efforts into a quick and easy lunch. You'll find lots of ideas in this guide, and hopefully these ideas will help you get off to a good start, and not just get through the lunch break we all have at the same time. But to use new things. A
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A lot goes into the taste of a pumpkin curry salad, from the type of ingredients to the choice of fresh ingredients, to the way the food is prepared and prepared, to the last one. Do not worry if you want to prepare a delicious pumpkin salad with curry butter at home, because if you already know this recipe, you can use this dish as a wonderful special dish.
Pumpkin curry salad with butter: 4 servings. So make sure this room is enough for you and your loved ones.
Also, the estimated cooking time for the Curry Butternut Squash Salad is about 15 minutes.
To start with this unique recipe we need to prepare some ingredients. You can prepare a pumpkin curry salad with 6 ingredients and 5 layers. How do you prepare?
I loved my simple and refreshing Indian Latin version
Ingredients and spices for preparing pumpkin salad with curry:
- 1 butternut squash
- 1 teaspoon cumin seeds
- 1 tablespoon of curry powder
- 1/2 teaspoon of salt
- 1 large onion
- 1 spoon of oil
Steps to make Curry Butternut Squash
- Finely chop the pumpkin, cut some into large pieces
- Boil a pot of water in a saucepan and cook for 6 minutes or so until thickened, then turn off and set aside.
- Boil the cumin in a pot with olive oil, add the onion and fry for 2 minutes.
- Add the boiled pumpkin and fry well for 1 minute, then add salt
- Finely chop the mango, place on a plate, garnish with pumpkin curry and serve.
Plus, as you gain experience and confidence, you'll find yourself adjusting and adjusting the food when you're not around. If you choose more or less ingredients or want to make the recipe a little sweeter or a little spicier, you can make simple changes to get this. Simply put, every once in a while you start making your own men's food. And this is something you certainly won't learn when it comes to basic beginner cooking skills, but if you don't practice these basic cooking skills, you'll never be able to.
Complete these steps to make the best curry butternut squash salad for this special dish. Thanks for reading. I'm sure you can make it at home. The following homemade recipes will have fun dishes. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks for reading. Get cooking!