How to Make Favorite 20-Minute Calzone
Hello everyone, I hope you had a wonderful day. Today I will show you how to prepare a special dish - Ultimate Calzone 20 minute recipe. One of my favorite recipes. This time I will make it a little more special. That would be really delicious.
When it comes to cooking, keep in mind that everyone starts somewhere. I do not know who is ready to come and go with a wooden spoon. There is so much to learn to become a famous chef, there is always room for improvement. But when it comes to cooking, it's not enough to start from scratch, you have to start from scratch, learning a new dish, such as Chinese, Thai or Indian cuisine.
This is especially true for dinner, where we often add soup or boxes of cheese or the like instead of making a quick but easy but delicious dinner. You will find many ideas in this guide Ö‡ I hope these thoughts will start your dinner well, but we are all free to come together at any time Ö‡ to try new things.
Because nutrition's weight are known to be the culprits of many health problems, it is impossible not only to ignore the importance of food for us but also to teach our children the value of healthy eating. To make sure your loved ones are eating really healthy food is to make sure you are preparing healthy, wholesome meals for them. This does not mean that you will not be able to enjoy the constant burning of calories, and sometimes you will not be able to do so. The key to healthy eating is to learn to control the parts Ö‡ to understand the power of the norm.
Many 20-minute snacks affect the quality of taste, from the type of ingredient to the choice of fresh ingredients, to the ability to eliminate the way food is prepared and served. If you want to make delicious calzone at home in 20 minutes, do not worry, because if you already know the technique, this dish can serve as a wonderful branded dish.
The number of servings for making a 20-minute calzone is 4 servings. So make sure this passage is enough to serve you, your beloved family.
To start this recipe we need to prepare a few ingredients. Using 10 ingredients Ö„Õ¡ÕµÕ¬ 9 steps, you can make a pantyhose in 20 minutes. This is how we prepare.
One day when I started making breakfast, I suddenly realized that we had neither rice nor bread. When I decided to make something with flour, I thought, will I start making rice soon? But I did not have any baking flour, so I started making pizza-like flour. I covered it with bread flour, but I did not let the flour harden. The ingredients in this recipe are approximate, but they will work. Add enough hot water to mix. If you use time-consuming ingredients for cooking, steaming or heating. It is recommended to use a large amount of cheese. Be careful not to burn yourself while eating, as cooking the calzone warms the core very much. * Mokomoko * Recipes:
Ingredients Ö‡ spices for making 20-minute calzone.
- 300 g bread flour (hard) (or baker's flour)
- 1 teaspoon dry yeast (or baking powder)
- 1 tablespoon sugar
- 1 tablespoon olive oil
- 150 ml of boiling water
- Pizza cheese (mozzarella, etc.)
- Tomato ketchup for pizza sauce
- Salt to taste
- Fill in:
- Ham, onion, green pepper, bacon, sausage, eggplant, boiled egg, canned tuna, etc. and the rest of the curry, ratatouille, meat sauce, potato salad, etc.
Instructions for making socks in 20 minutes
- Mix the bread flour and salt, add the sugar and dry yeast in the middle, add the olive oil and boiling water and beat until the flour sticks to your hands.
- From the first step, divide the flour into four parts and make a ball. If you have time, hold for 5 minutes. At this point, the ingredients are ready to pour. If you mix all the ingredients before the next step, it's quick Ö‡ easy.
- Pour the flour on the board (not included in the list of ingredients) Ö‡ use a rolling pin to turn the flour։. Spread tomato sauce on the flour, put the core Õ® fold it in half. It is easier to knead if half of the dough is left.
- Close the seams by pressing the ends down with a fork, etc. You can close the seams by rolling the edges and pressing the rolling ends inwards. In any case, it is better to keep filling it.
- Put it in a preheated pan on low heat from step 4 and cook on each side for about 5 minutes until golden brown. did.
- Examples of stuffing are: 1) ham-cheese, 2) canned tuna-boiled egg, 3) eggplant-sausage cooked in the microwave, 4) fried spinach-egg, 5) pork Ö‡ onion Ö‡ etc.
- If you use ingredients that are harder to cook, heat or reheat, try a combination of toppings that you think go well with cheese, such as ratatouille pizza leftovers.
- When using flour for bread, it is recommended to use 5 grams of baking powder instead of dry yeast. Bread powder and bread flour will also work. Work with those in your home.
- I make calves of different sizes for my family to take into account how much each of us can eat.
As your experience and confidence increase, you will find that you can gradually improve Ö‡ adapt the recipes to your personal preferences. If you like more or less an ingredient, or want to create a more or less spicy recipe, you can easily change it to achieve this goal. You just have to be more discriminating with the help you render toward other people. And this is something you will not really learn when it comes to basic culinary skills for beginners, but if you do not know these basic culinary skills, you will never know.
Thus, this special dish will end with step-by-step instructions for making a 20-minute calzone quickly. Thank you very much for your time. I'm sure you can do it at home. Homemade recipes will be more interesting dishes. Remember to save this page in your browser Ö‡ share it with your family, friends Ö‡ colleagues. Thanks again for reading. Go cook.